Lina's Mai Tai
Recipe courtesy of Brett Hart
.5 oz. Lina’s Crema di Limoncello
1 oz. light rum
1 oz. dark rum
.5 oz. orange liqueur
.5 oz. lime juice
1 oz. light rum
1 oz. dark rum
.5 oz. orange liqueur
.5 oz. lime juice
Combine ingredients in a shaker with ice. Shake, strain and pour into glass. Garnish with a fresh sprig of mint.