Aranciata
Recipe courtesy of Carlos Gambarini, DADA
1 oz. Lina’s Crema di Limoncello
1.5 oz. Aperol
1.25 oz. orange vodka
1.25 oz. orange juice
Splash of soda water
1.5 oz. Aperol
1.25 oz. orange vodka
1.25 oz. orange juice
Splash of soda water
Combine and stir well, serve over ice and
garnish with an orange peel.
garnish with an orange peel.